Description
Global Food and Beverage Disinfection Market- By Type (Chemical (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Ammonium), Technology (UV Radiation, Ozonation)), By End Use (Food Industry(meat & Poultry, Fish & Seafood, Fruits & Vegetables, Dairy Product), Beverage industry(Alcoholic, Non-Alcoholic)), By Application (Surface, Packaging, Processing Equipment), and By Region (North America, Europe, Asia Pacific, South America, and Middle East, & Africa)- Global forecast from 2020-2027.
